EGG SALAD SANDWICH RECIPE

HELPFUL HINT: Go easy on the mayo. It tastes better that way. Use a little bit at a time until the egg salad reaches the desired texture.

INGREDIENTS:

4 hard-boiled eggs

1 stalk finely chopped celery

1 Tablespoon of mayonnaise

1 Tablespoon sweet pickle relish

1/4 teaspoon fresh black pepper

1/4 teaspoon salt

DIRECTIONS:

Mash eggs together in a bowl.

Add all the other ingredients and blend together well.

SUGGESTION: Serve with crunchy rolls, lettuce and tomato.

MAKES ABOUT 2 SERVINGS

PESTO EGG SALAD

INGREDIENTS:

6 hard-boiled eggs, finely chopped

1/4 cup fresh minced parsley

1/4 cup fresh minced cilantro

1/2 cup fresh minced basil

1 clove of minced garlic

1 minced shallot

2 minced scallions

1/2 cup light mayonnaise

Sea salt, to taste

pinch of paprika

Iceberg lettuce leaves

***********************************************************

DIRECTIONS:

Combine chopped eggs, herbs, garlic, shallot and scallions together in a mixing bowl.

Fold mayonnaise into the eggs and herbs mixture until evenly mixed.

Season to taste with sea salt.

Serve over lettuce, seasoned with paprika.

OTHER EGG SALAD VARIATIONS

There are infinite ways to make an egg salad. Here are some additional recipe ideas:

* To give your egg salad an edgy kick, follow the first recipe shown above, but add one finely chopped anchovy to the mix.

or

* Follow the first recipe shown above, but add finely chopped black or green olives to the mix.

or

* Follow the first recipe shown above, but add finely chopped raw carrots to the mix.

or

* Follow the first recipe shown above, but add one fresh, finely chopped Jalapeno pepper to the mix.

TRADITIONAL AMERICAN RECIPES

EXIT EGG SALAD SANDWICH RECIPE - BACK TO MAIN PAGE